That news combined with the very real violence and media coverage of the drug war in Mexico caused many Baja stalwarts to abandon their lifestyle dedicated to surfing, fishing, off-roading, diving, hiking and just plain enjoying one of the world’s most spectacular natural and cultural regions.
Thankfully, the Mexican government finally responded to the surge in incidents in Baja by increasing roadside patrols and strategically combatting and reducing narco violence.
Tourists are slowly returning to Baja again.
As someone who works and plays in Baja California I can attest to the increased security and the fact that for the most part, the majority of the peninsula is as safe as ever.
That is especially true in Baja California Sur, which is considered one of the safest states in Mexico.
Last year I took a 2,970-mile round-trip to the East Cape from San Diego with my two teenage sons.
We traveled down some of the peninsula’s most remote coastal dirt roads and encountered friendly locals, lots of smiles, great wave and cold cervezas.
WiLDCOAST, the organization I run, has an office in Ensenada. At any given time our staff can be found in some of the most remote corners of the peninsula or the most trash-infested colonias of Tijuana.
So far we have had no problems at all.
To get an update on the situation south of the border I checked in with some of Baja’s most knowledgable and experienced travel experts who spend lots of quality time visiting the nooks and crannies of our neighbor to the south.
Susie Albin-Najera is the creator and editor of The MEXICO Report, MEXICO Travel Writers and is a Community Manager for the recently formed Mexico Today. She has been published in numerous publications including San Diego Magazine, Latin Style, Vallarta Tribune, Baja Traveler, and Baja Breeze.
Angie Mulder is the Program Director for Baja Discovery, an adventure and outdoor outfitter that specializes in natural history tours of Baja California. The company’s destination eco-camp in San Ignacio Lagoon, is one of the world’s premier locations for whalewatching.
Kimball Taylor is the author of Return by Water: Surf Stories and Adventures, a columnist for ESPN.go.com, and a former Senior Editor with Surfer Magazine. He has co-authored books on both Pipeline and Jeffrey’s Bay. He is a longtime Baja California travel vet with many miles of deep Baja surf trips under his worn out tires.
Patch: From your perspective has the safety/security situation in Baja improved?
Geoff Hill: I really don’t feel that Baja has a safety problem as much as it has a perception problem. Every year I drive an average of 5,000 miles all over the peninsula and always have positive experiences wherever I travel. Be respectful, use common sense and Baja will treat you well. It’s not the scary place the media has made it out to be. I always look forward to being down in Baja. I love the warmth and friendliness of the people that I interact with and the rugged beauty.
Susie Albin-Najera: Baja is an excellent destination for road travel, whether it’s visiting the border territories or heading further south. The real safety issues are just simple road conditions but the toll roads are safe and constantly being improved. I’ve always felt safe driving in Baja, but always encourage people to purchase insurance and take normal road trip precautions.
Angie Mulder: After our nearly three decades of travel in Baja, times have certainly changed, but applying the rules of safe travel has not. Whether exploring the peninsula with guests or pursuing our own adventures, we do not drive alone or at night, and don’t carry a lot of cash or take along expensive electronics. Just use basic common sense. We continue to run our natural history trips without incident.
Kimball Taylor: The safety issue is a tough call. Although instances of shocking violence have decreased in Tijuana and the Rosarito to Ensenada corridor, the discovery of a massive pot farm near El Marmol indicates serious narco activity in Baja.
Patch: If tourists have a problem on the road, what should they do and who should they call?
Hill: To start with, it’s a good idea to carry a Mexican insurance policy that includes roadside assistance and towing. That will give you direct contact to assistance 24 hours a day, 7 days a week. HDI Seguros and ACE Seguros are the two Mexican insurance companies that Baja Bound works with and they both have English-speaking representatives that are ready to assist you. You can also dial 078 anywhere in Baja which is the Tourist Assistance Hotline provided by the Secretary of Tourism.
Albin-Najera: The Green Angels also provide 24/7 free roadside assistance to visitors with mechanical problems. Tijuana, Ensenada & El Hongo toll roads: 01-800-990-3900 Tijuana, Tecate toll roads: 1-800-888-0911
Taylor: By far the most dangerous aspect of travel in Baja is Highway 1 (the trans peninsular highway). Although the highway is being widened and improved in places, it is still just one slender ribbon of asphalt with little to no shoulder and dubious engineering. With the advent of Costco and Home Depot in Cabo San Lucas, commercial traffic and semi-trucks increasingly burden the road. I would advise to keep driving to daylight hours and to refrain from the nighttime blitz drives that were popular in earlier decades.
Patch: What destinations do you recommend visiting in Baja?
Hill: Some of my favorite memories are surfing at Scorpion Bay back in the early nineties when it was still relatively undeveloped. Tucked up in a pine forest at an elevation of almost 10,000 feet is the San Pedro Martir Observatory. They have three giant telescopes at the facility and tours are available every day starting at 10 am. The views are incredible, and on the right day you can actually see the Sea of Cortez to the east and Pacific Ocean to the west. I recommend this trip in the warmer months it can snow on the mountain during the winter. Erendira is a sleepy little farming and fishing village about four hours south of the border that has fun surf, nice spots to camp on the water, good fishing and is a beautiful area to relax and unwind.
Albin-Najera: Baja is a mecca of eco-adventure, marine life, dessert and natural beauty. There are so many ways to enjoy the Baja region. I’ve visited all of the regions in northern Baja and each area offers something special. I recommend visiting all of the areas, either on your own with a road map or via guided tour. You can have great experiences all around Baja. For example, some of the activities available are surfing, scuba diving, whale watching, fishing, cave exploration, off road riding, beaches, biking, art galleries, culinary festivals, brewery tours, world class golfing, and wine tasting. I recommend the Discover Baja California website to get an idea of all of the options. Even just driving along the coastline from Tijuana to Ensenada offers stunning ocean views.
Mulder: Our favorite Baja destinations include the rugged and beautiful desert in Cataviña and San Ignacio. In San Ignacio must sees are the Mission and cave painting museum, followed by dinner at Rene’s. And of course San Ignacio Lagoon, where we spend most of our time. The whales, people, flora and wildlife make it a very special place that keeps us coming back year after year.
Taylor: I recommend a visit to San Ignacio. The town and mission represent both the romance and reality of Baja. With the famous San Ignacio Lagoon and its gray whales nearby, the oasis is also a way station to San Juanico for those heading south and Punta Abreojos for those heading north.
Patch: What are your favorite places to dine?
Geoff Hill: I am a sucker for carne asada tacos. My favorite stands are Los Traileros in El Sauzal (just north of Ensenada) and Tacos El Yaqui in Rosarito. Tapanco in Rosarito is a great option for a steak dinner, and Rey Sol in Ensenada has a unique French-Mexican fusion that is amazing. If you have never been to the wine country just north of Ensenada you are really missing out! Most people have no idea that there are over 50 wineries producing some unbelievable wines that are just now starting to gain notoriety worldwide. The region is also producing some fantastic artisanal cheeses, jams and olive oil. Most of the wineries offer tours and wine tastings for about five dollars.
Albin-Najera: Tijuana has garnered a lot of positive media attention among foodies and food editors as the new gastronomic hot spot. I could be just as happy eating at a no-name food stall in Tijuana as in a fancy restaurant. As a chilaquiles connoisseur, I am partial to La Casa de Mole in Tijuana, and lobster, Puerto Nuevo-style. There are many new upscale restaurants in Tijuana though, that I’m eager to visit.
Angie: Outside of San Ignacio, we stop for chicken tacos at Quichules, the best beans ever.
Taylor: My favorite places to eat are the roadside taco stands in Ensenada, or just around the campfire.